Cranberry Pecan Chicken Roulades - We are at the top! Google these babies and see what happens! Boneless breasts are overstuffed with classic Thanksgiving stuffing and roasted cranberries then roasted til golden brown with our madeira gravy

Beef Stroganoff - old world classic with loads of tender beef and mushrooms in our special gravy that will melt in your mouth.

Chicken Parmigiana - crispy breaded fillets are topped with marinara sauce and three cheeses for a sure fire crowd pleaser!

Greek Roast Salmon - topped with feta, dill and garlic breadcrumbs! Different and AMAZING!

Grilled Chicken Marsala - chicken medallions are grilled and then topped with our superb marsala mushroom reduction

Grilled Club Steaks Oscar - topped with lump crab imperial and served with a cracked pepper and brandy demi glace reduction

Roast Pork Loin "Chili Verde" - melts in your mouth and served in a smoky tomatillo sauce with hominy and Poblano Peppers.

Grilled Salmon a la Veracruzana - UNBELIEVABLE! Center cut filets in a piquant tomato relish spiked with toasted garlic, capers and sliced green olives

Hand Carved Roast Turkey - Roast turkey breast is expertly carved, served up with our homemade gravy and served with a side of our own special recipe cranberry chutney

Lasagna Bolognese - A catering classic! Layered with crumbled sweet sausage, ground beef, tomatoes and three cheeses.

Maryland Grilled Crab Cakes - These classic crab cakes are loaded with lump crab and served with our rockin' cocktail and tartar sauces. Everyone's favorite!

Overnight Roast Beef - Roasted all night long for succulence like you have NEVER tasted! Served in natural gravy with spanking hot horseradish

Shrimp Alfredo - jumbo shrimps are grilled and then tossed with roasted peppers, crispy bacon and a creamy Maytag blue cheese Alfredo sauce

South Philly Roast Pork - roast pork tenderloin is sliced and served with house roasted peppers then sauced with our lusty South Philly gravy and topped with sharp provolone cheese. One of Kurt's favorites!!

Steakhouse Pork Chops - Boneless pork loins are cut double thick and stuffed with roasted apples, corn and cheddar cheese and roasted to a golden brown

Turkey and Cranberry Monte Cristo's - Perfect holiday fare! Roast turkey breast is topped with mushroom duxelles, cranberry chutney and melted Gruyere all atop of our kick-ass French Toast

Vegetable Lasagne - Even the most hard core meat lovers will love this one! Tender pasta sheets are layered with roasted vegetables, three cheeses and a delicate marinara sauce.

Caesar Salad

Fresh Fruit Salad

Garden Salad

Greek Salad

Grilled Balsamic Vegetable Display

Mashed Potatoes with Roasted Garlic and White Cheddar

Steamed Veggies with Lemon-Herb Butter

Sweet Potato Brulee

Traditional Thanksgiving Stuffing

Twice Baked Stuffed Potatoes

Wild Mushroom Risotto

Pumpkin Risotto

Baked Ziti with Roasted Peppers

Chocolate Covered Strawberries

Green Beans with Toasted Almonds

Cajun Jambalaya- grilled sausages and chicken teamed up with white rice and secret seasonings

Grilled Portabella Mushroom Bow ties - delicious grilled mushrooms are teamed up with herbed cheese, fresh rosemary and sweet roasted garlic.